Raj Bhog

Raj Bhog are enlarged and enriched versions of rasgullas stuffed with dry fruits. It is a true blend of milk, sugar, saffron, cardamom, rose water and pistachio. The word ‘Raj Bhog’ literally means ‘royal meal’. This festival special consists of tastiest pieces of paneer and a touch of saffron.

Updated on 7th June, 2005


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