Hotel Rahmaniya is a small restaurant situated in the heart of the bustling
Chalai Bazaar in Thiruvananthapuram. It serves soft oil-free chapattis, fried chicken, ghee rice, and sweet lemonade. 'Kethal Fry', their patented product, is the specialty of the restaurant. Chicken liver fry is also another sought-after specialty. The chapattis and chicken are served on banana leaves along with a dash of lime pickle.