Hotel Rahmaniya is a small restaurant situated in the heart of the bustling
Bazaar in Thiruvananthapuram
. It serves soft oil-free chapattis, fried chicken, ghee rice, and sweet lemonade. 'Kethal Fry', their patented product, is the specialty of the restaurant. Chicken liver fry is also another sought-after specialty. The chapattis and chicken are served on banana leaves along with a dash of lime pickle.
Hotel Rahmaniya also has a branch at
Kaloor, Kochi. Hotel Rahmaniya is 7 km from Trivandrum International Airport and 1 km from Thiruvananthapuram Central Railway Station.