India | Uttar Pradesh

Boti Kebab




A traditional north Indian dish, Boti Kebab is a perfect starter for any special occasion. In this dish, tender pieces of lamb are marinated in yoghurt dressing flavored with lemon and garlic and spiced using coriander, turmeric, cardamom and chilli, then cooked in a tandoor to perfection. Chicken can be skewered and grilled.



Updated on 7th June, 2005

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