Angan is an Indian specialty restaurant at the Hyatt Regency
in New Delhi
. Traditional Delhi
cuisine, a blend of Bania, Kayastha and Mughlai
cuisines, are served.
Aangan is known for its kebabs and a wide selection of vegetarian dishes. The restaurant is open from 12:00-14:30 hrs for lunch and from 19:00-23:30 hrs for dinner.