India

Rasmalai

Indian Fresh Cheese Dessert



Regarded as the queen of Indian sweets, Rasmalai is made from fresh homemade cheese in sweetened milk, served cold with pistachios. Basically a north Indian sweet dish, it is a native of Bengal. It has a luscious sweet flavor and colour. This homemade cheese patty is usually served in an almond sweetened milk and cardamom sauce.



Updated on 7th June, 2005

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